Kashmir Paprika (Kashmiri Paprika) is a natural spice made from the red Kashmiri chili pepper, known for its original and savory taste with spicy notes.. The spice does not contain stems and seeds - only pure and finely ground chili peppers. Kashmiri paprika is used in Indian, Mexican and Thai dishes.. The spice can be used to prepare chicken, salads, egg dishes, marinades, smoked meats, etc.. d.
basic information:
natural product
certified by ISO, FSSAI and HACCP
suitable for vegetarians and vegans
does not contain preservatives
made from red Kashmiri chili peppers
has an original and piquant taste with spicy notes
does not contain stems and seeds
used in Indian, Mexican and Thai dishes
can be used for chicken, salads, egg dishes, marinades, smoked meats
Indications for use:
cooking
Contraindications:
individual intolerance to individual components
Instructions for use:
Sprinkle on top of food or use while cooking.
Composition:
ground paprika (paprika powder) - 100%.
Storage conditions:
Store in a cool dry place. Shelf life: 18 months.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India
