Hibiscus tea (Hibiscus) is an Ayurvedic tea made from hibiscus, a plant that has many health benefits.. Contains a large amount of antioxidants that help slow down the aging process, as well as carotene, riboflavonoids, anthocyanins, ascorbic acid, niacin, calcium, iron and vitamin C. Tea has antibacterial properties, normalizes blood pressure, promotes weight loss and improves liver health.. In addition, it relieves menstrual pain, lowers cholesterol and relieves depression.. basic information:
natural product
kosher product
suitable for vegans
certified by FSSAI, India Organic, USDA and Jaivik Bharat
does not contain caffeine
contains a large amount of antioxidants
has antibacterial properties
normalizes blood pressure
promotes weight loss
improves liver health
relieves menstrual pain
lowers cholesterol
relieves depression
is not a drug
Indications for use:
premature aging
inflammation
high blood pressure
excess weight
liver disease
menstrual pain
high cholesterol
depression
Contraindications:
individual intolerance to individual components
during pregnancy and lactation, you should consult a doctor
Instructions for use:
Pour 1 tsp. (2 g) 120 ml of boiling water, leave for 3-5 minutes, add a sweetener to taste.
The nutritional value:
Each 100 g contains:
Energy value (calories) – 37 kcal, Fats (Total Fat) – 0.7 g, Saturated fat (Saturated fat) – 0.3 g, Monounsaturated fats (Monounsaturated fat) – 0.1 g, Carbohydrates (total carbohydrates) – 7 g, Proteins (protein) – 0.4 g, Fiber (dietary fiber) – 0.3 g Sugar (Sugar) – 6 g, Sodium (Sodium) – 3 mg, Vitamin A (Vitamin A) – 5%, Vitamin C (Vitamin C) - thirty%. Iron (iron) – 47%.
Composition:
Hibiscus (Hibiscus) - 100%.
Storage conditions:
Store in a dry place out of the reach of light.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India
